Cuisine
Fried spring rolls are a traditional dish on Tet
Table of Contents Every time Tet comes, Vietnamese people eagerly prepare traditional dishes for the family feast. Among them, fried spring rolls (also known as spring rolls in the South) is an indispensable dish in the Tet feast. With a crispy outer shell, minced pork filling mixed with shiitake mushrooms, vermicelli, wood ear mushrooms, and […]
Explore Saigon street food
Table of Contents Saigon (Ho Chi Minh City), with its vibrant and rich lifestyle, is not only the economic center of Vietnam but also a famous culinary destination. Saigon street food is a harmonious combination of tradition and modernity, with a variety of dishes, from popular dishes to unique dishes that everyone wants to try […]
Hanoi vermicelli with grilled pork – the capital's signature flavor
Table of Contents Bun Cha Hanoi is one of the most famous and favorite dishes of the capital. With its rich flavor, the harmonious combination of grilled meat, dipping sauce, vermicelli and raw vegetables, Bun Cha brings a unique culinary experience, imbued with the traditional character of Hanoi. This dish is not only the choice […]
Special dishes of Central Vietnam
Table of Contents Central Vietnam is not only known for its majestic natural scenery but also for its famous specialties. Central cuisine is characterized by its rich, spicy flavors, along with sophisticated and meticulous preparation. Below are some specialties that you must try when you have the opportunity to visit Central Vietnam. Illustration. 1. Bun […]
How to make Vietnamese bread at home
Table of Contents Vietnamese bread has become a symbol of street food, loved by many people for its unique flavor, crispy crust and soft inside. If you love this dish and want to make your own bread at home, this article will guide you on how to make Vietnamese bread simply and in detail, helping […]